Onion Bhaji

A popular Indian snack that is made by deep-frying thin slices of onions that have been coated in a spiced chickpea flour batter

Kanthari Paneer

paneer pan sauteed with a combination of birds’s eye chili and coconut milk

Coconut Grilled Chicken

Chicken pan sauteed with a combination of julienne coconut and coconut milk

Gobi Manchurian

cauliflower cooked in a classic hot and tangy chilly sauce

Chicken Manchurian

Battered fried chicken cooked in a classic hot and tangy chilly sauce

Lemon Pepper Grilled Paneer

The crumbly texture of homemade cottage cheese comes alive on your taste buds, thanks to the flavors of freshly ground pepper.

Kanthari Fish

Fish pan sauted with combination of bird's eye chilly and coconut milk

Lamb Samosa

Two pieces of samosas, deliciously seasoned lamb filled in a crispy pastry.

Vegetable Samosa

Two pieces of samosas, a perfect mix of potato and green peas filled in a crispy pastry.

Railway Chicken

Thin strips of chicken specially marinated and fried along with onion and curry leaves.

Beef Biriyani

Roasted boneless beef topped with cashews , raisins and cilantro, served over basmati rice.

Mutton Biriyani

Roasted mutton with bone topped with cashews, raisins and cilantro, served over basmati rice.

Fish Biriyani

Roasted salmon topped with cashews, raisins and cilantro, served over basmati rice.

Prawns Biriyani

Roasted prawns topped with cashews, raisins and cilantro, served over basmati rice.

Kerala Fried Chicken Biriyani

Fried chicken (with bone) topped with cashews, raisins and cilantro, served over basmati rice.

Coconut Rice

Mildly spiced light rice dish cooked with fresh coconut.

Basmati Rice

Basmati rice cooked with cardamom and bay leaves. All curry dishes are accompanied by basmati rice. Please order if you need additional rice.

Vegetable Biriyani

Vegetable medley topped with cashews and cilantro, served over basmati rice.

Chicken Biriyani

Tender marinated chicken, topped with cashews and cilantro, served over basmati rice.

Lamb Biriyani

Roasted lamb topped with cashews and cilantro, served over basmati rice

I Dine Rice

A perfect blend of spices and basmati rice served along with the fried onion.

Chicken Biryani-Tray

Half tray of Biryani with tender marinated fried chicken, topped with cashews and cilantro, served over basmati rice.. Portion enough for 4 to 6

Paneer Kurchan

Cottage cheese , onions and light creamy tomato sauce. Served with basmati rice.

Kadai Vegetable

Choice of vegetab sauteed in bell peppers, onions and tomato in a thick gravy. Served with basmati rice.

Kadai Paneer

paneer sauteed in bell peppers, onions and tomato in a thick gravy. Served with basmati rice.

Vegetable Vindaloo

A Dutch influenced Goan signature dish with fiery red color and a slight tang from the vinegar. Served with basmati rice.

Chana Masala

Chick peas cooked in mild spices and coriander leaves. Served with basmati rice.

Paneer Butter Masala

Cubes of paneer dunked in a rich tomato and cashew gravy flavored with garam masala and melted butter to finish of with. Served with basmati rice.

Palak Paneer

Paneer cubes cooked in a rich spinach sauce and finished with fresh cream and butter. Served with basmati rice.

Paneer Corn And Mushroom Varattiyathu

A south Indian preparation of fresh cottage cheese, mushroom, corn takes on a delightfully savory turn when cooked with spices and roasted onion tomato gravy. Served with basmati rice.

Bhindi Masala

It's a magical blend of baby okra, tomatoes, onion, and spices. Served with basmati rice.

Malai Kofta

Vegetable and cheese dumplings served in rich cashew and almond sauce. Served with basmati rice.

Veg Khorma

Mix vegetables cooked in cashew curry sauce. Served with basmati rice.

Aloo Gobi

One of the most popular combinations of potato, cauliflower, and spices with onion and tomato. Served with basmati rice.

Dal Tadka

Most popular lentil dish flavored with cumin, garlic, and cilantro. Served with basmati rice.

Kadai Lamb

Boneless diced lamb cooked with fresh bell peppers, onions, ginger and garlic. Served with basmati rice.

Lamb Masala

Onion tomato gravy flavored traditional Indian spices. Served with basmati rice.

Lamb Khorma

Creamy cashew gravy enriched with cardamom flavor. Served with basmati rice.

Lamb Vindaloo

A Dutch-influenced Goan dish fiery red color and a slight tang from the vinegar. Served with basmati rice.

Lamb Saag

A farm-fresh spinach and lamb combination along with cream and butter. Served with basmati rice.

Lamb Malabar

Curried lamb in roasted coconut gravy, aromatized with garam masala, and finished with coconut milk. Served with basmati rice.

Butter Chicken

Char-grilled chicken cooked in tomato butter gravy enriched with spices. Served with basmati rice.

Kadai Chicken

Boneless diced chicken cooked with fresh bell peppers, onions, ginger and garlic. Served with basmati rice.

Chicken Saag

A farm-fresh spinach dish with cream and butter. Served with basmati rice.

Chicken Vindaloo

A Dutch-influenced Goan signature dish with fiery red color and a slight tang from the vinegar. Served with basmati rice.

Chicken Khorma

Creamy cashew gravy enriched with cardamom flavor. Served with basmati rice.

Chicken Masala

Onion tomato gravy flavored with traditional Indian spices. Served with basmati rice.

Chicken Varattiyathu

A delightfully savory turn when cooked with spices and roasted onion tomato gravy. Served with basmati rice.

Chicken Malabar

Curried Chicken in roasted coconut gravy, aromatized with garam masala, and finished with coconut milk. Served with basmati rice.

Rosemary Naan

Rosemary flavored bread cooked in clay oven.

Kashmiri Naan

Kashmiri naan is one of the most loved recipes in Indian cuisine. This fruity and nutty delight is best served with saucy curries.

Butter Naan

A flattened white bread cooked in clay oven with butter.

Garlic Naan

Garlic flavored bread cooked in clay oven

Kerala Paratha

A layered soft and flaky flat bread made from flour

Roti

Bread made from whole wheat flour cooked in clay oven.

Aloo Paratha

Whole wheat flatbread stuffed with seasoned potatoes.

Tender Coconut Delight

Chef's special dessert. This delicious dessert prepared with tender coconut water, milk, tender coconut flesh and coconut milk.

Gulab Jamun

Deep-fried dumplings made of dried milk and dipped in rose-cardamom flavored sugar syrup.

Ney Payasam With Ice Cream

A tempting mix of unpolished broken rice, clarified butter, and jaggery topped with ice cream.

Tandoori Chicken

Chicken on-the-bone marinated in rich Indian spiced yogurt, chargrilled.

Chicken Tikka

Yogurt and Indian spices marinated chicken, grilled in clay oven.

Chicken Malai Tikka

Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream, cheese and spices cooked in tandoor oven.

Tandoori Shrimp

Jumbo shrimp marinated and cooked on skewers in tandoor oven

Fish Tikka

Cubes of salmon marinated and cooked in tandoor served with onion and peppers.

I Dine Special Chicken Kebab

Boneless chicken leg marinated in specially picked spices and cream cheese, perfectly grilled in clay oven.

Chicken Nuggets With Fries

Kids Cheese Naan

Fries

Mango Lassi

Masala Tea

Coke

Diet Coke

Ginger Ale

Sprite

Iced Tea

Soda

Sprakling Water

Mineral Water

Pickle

Raitha

Onion Relish

Chutney

Butter Chicken Combo Lunch

Butter chicken, naan and rice.

Paneer Butter Masala Combo Lunch

Paneer butter masala ,naan and rice

Chicken Wrap With Fries

A wrap made with chicken, lettuce, tomato, mixed cheese, and house sauce. Served with fries.

Cheese And Veg Wrap With Fries

Wrap made with lettuce, paneer, tomato, mixed cheese and house made sauce. Served with fries.

Chicken Special Lunch

Starter, one chicken dish, veg curry, rice, and nan.

Veg Special Lunch

Starter , 2 veg dishes , rice and naan

Lamb Special Lunch

Starter, lamb dish, veg dish, rice and naan

Chicken Biryani-Tray

Half tray of Biryani with tender marinated fried chicken, topped with cashews and cilantro, served over basmati rice.. Portion enough for 4 to 6

Beef Saag

A farm-fresh spinach and beef combination along with cream and butter. Served with basmati rice.

Beef Malabar

Curried beef in roasted coconut gravy, aromatized with garam masala and finished with coconut milk. Served with basmati rice.

Kadai Beef

Boneless diced beef cooked with fresh bell peppers, onions, ginger and garlic. Served with basmati rice.

Beef Ularthiyathu

A traditional Kerala style beef prepared by slow roasting tender chunks of beef in aromatic spices. Served with basmati rice.

Beef Roast

Beef cooked and roasted in spicy onion gravy and finished with coconut milk. Served with basmati rice.

Beef Varattiyathu

A delightfully savory turn when cooked with spices and roasted onion tomato gravy. Served with basmati rice.

Beef Vindaloo

A Dutch influenced Goan dish fiery red color and a slight tang from the vinegar. Served with basmati rice.

Beef Khorma

Creamy cashew gravy enriched with cardamom flavor. Served with basmati rice.

Kerala Beef Curry

Onion tomato gravy flavored traditional Indian spices. Served with basmati rice.

Pepper Grilled Salmon

Grilled salmon with lime and pepper served with mixed greens and house sauce

Prawn Mango Curry

An authentic south Indian cuisine with a combination of prawns and raw mangoes. Served with basmati rice.

Salmon Malai Curry

Salmon marinated with mild spices cooked in creamy cashew sauce. Served with basmati rice.

Kerala Fish Masala

A Fish curry made with lot of spices and tomato. Served with basmati rice.

Kerala Prawn Masala

A Prawn curry made with lot of spices and tomato. Served with basmati rice.

Prawn Malai Curry

Prawns marinated with mild spices cooked in creamy cashew sauce. Served with basmati rice.

Salmon Mango Curry

An authentic south Indian cuisine with a combination of salmon and raw mangoes. Served with basmati rice.

Goat Vindaloo

A Dutch influenced Goan dish fiery red color and a slight tang from the vinegar. Served with basmati rice.

Goat Khorma

Creamy cashew gravy enriched with cardamom flavor. Served with basmati rice.

Goat Varattiyathu

A delightfully savory turn when cooked with spices and roasted onion tomato gravy. Served with basmati rice.

Goat Malabar

Curried goat in roasted coconut gravy, aromatized with garam masala and finished with coconut milk. Served with basmati rice.

Kadai Goat

Goat cooked with fresh bell peppers, onions, ginger and garlic. Served with basmati rice.

Kerala Goat Curry

Goat curry made with lot of spices and tomato. Served with basmati rice.

Goat Saag

A farm-fresh spinach and beef combination along with cream and butter. Served with basmati rice.

Plain Dosa

Crispy dosa topped with clarified butter

Masala Dosa

Dosa filled with spiced potatoes

Thattu Dosa

3 pieces of homemade style dosa.

Mysore Dosa

Dosa topped with red chilly garlic chutney

Mysore Masala Dosa

Dosa topped with red chilly garlic chutney and filled with spiced potatoes

Cheese Masala Dosa

Dosa topped with nacho cheese and filled with spiced potatoes

Cheese Plain Dosa

Dosa topped with nacho cheese

Chicken Tikka Masala Dosa

Dosa filled with grilled spiced chicken

Paneer Tikka Masala Dosa

Dosa filled with grilled spiced paneer

Paneer Masala Dosa

Dosa filled with grated paneer cooked in a chef’s special masala

Masala Uttappam

Thick Dosa Topped With Onion, Tomato And Cilantro Leaves

Kids Chocolate Dosa

Dosa filled with chocolate sauce